Local Goat, 4-6 Months Old

Local Goat (4–6 months old) is valued for its exceptionally tender meat and mild, delicate flavor. Raised on natural feed in trusted local farms, this young goat offers a perfect balance of juiciness and lean texture, making it ideal for a wide range of flavorful dishes. Its subtle taste easily absorbs marinades and spices, creating delicious results every time.

✅ Locally raised young goat, 4–6 months old
✅ Mild flavor with extra-tender texture
✅ Excellent for grilling, roasting, or slow cooking
✅ A favorite in Pakistani, Middle Eastern, and South Asian cuisine

How to best prepare Local Goat? Best when marinated with aromatic spices and herbs, then grilled, roasted, or simmered slowly for curries. Serve with naan, rice, or fresh salads for a wholesome meal.

ATS Cuts provides free shipping on all orders, but due to the perishable nature of meat, returns are not accepted. For any issues, contact us at info@atscuts.ae